And then there was cheese

I think an apology is in order.

I update this blog irregularly.

The occasional posts I have been publishing are for the most part links to other sites to which I have contributed my writing.

It's not that I've been lazy, though.

Designing, developing and leading food, wine and cooking adventures in Rome, Florence, Sicily Naples & Amalfi for Casa Mia Italy Food & Wine, the company I co-founded, has definitely kept me busy.

And then there was cheese.

Another reason for not being consistent with blogging is that I've been all over Italy filming a cheese show called ABCheese. I wrote a few posts on this topic and an article for my column on The American. The show airs on Italian cable TV, with plans to hopefully sell internationally soon. I will keep you posted when that happens.

In the meantime, if you're interested in learning what the show is about, and watch me make silly faces when I taste amazing Italian cheese, you can click on the link to enjoy episode 1 of season 1 (uploaded in Italian with no subtitles).

Buona visione!